THE novochem group
Product
At THE, we engineer the fundamental components that redefine food manufacturing excellence. Our scientifically calibrated portfolio delivers targeted functionality across every production challenge
Introduction
Wandrmix-T3 (TO-028) is a specialized compound thickener composed of Pregelatinized Starch and Instant Agar. Formulated as a fine powder with uniform particle sizing, it facilitates easy dispersion and pre-mixing. With an optimized hydrocolloid ratio, it is suitable for fruit-flavored and milk-based soft gummies across a pH range of 4.0–6.0, providing excellent anti-melting stability, effortless demolding, and a soft, elastic, non-sticky mouthfeel.
Specifications
| Parameter | Standard Limit |
|---|---|
| Appearance | White or light yellow fine granular powder |
| Loss on Drying (w/%) | ≤10% |
| Lead (Pb) | ≤2 mg/kg |
| Arsenic (as As) | ≤2 mg/kg |
Functions and Applications
Key Characteristics
- Fine powder with uniform particle sizing for quick pre-mixing
- High clarity, ideal for both fruit-flavored and dairy/milk-based soft gummies
- Broad pH compatibility (4.0–6.0)
- Strong anti-melting properties and smooth demolding performance
- Imparts soft, elastic, smooth, and non-sticky chew with crisp flavor release
Target Applications
- Fruit-flavored gummy candies
- Milk-based and dairy-infused soft gummies
Usage Guidelines
- Disperse product in room-temperature water at a 1:20 ratio (product to water) with high-speed agitation until fully homogeneous with zero lumps.
- Incorporate this prepared emulsion once the sugar syrup concentration exceeds 70%.
Recommended Dosage: 2%–4% (to be used in combination with 5%–7% acid-treated starch).
Packaging & Storage
Package: 25 kg/bag
Storage: 24 months at ambient temperature (store sealed in a cool, dry place)